Sunday, October 12, 2008

I love Autumn, and this time of the year makes me want to bake up a storm!
I came across this yummy sounding recipe from the
Crown Point Bed and Breakfast in
Crown Point, New York and just had to share it!

Pumpkin Cheese-Filled
Pecan Muffins

2 cups flour
3/4 cup sugar
1/2 cup chopped pecans
1 Tablespoon baking powder
1-1/2 teaspoons pumpkin-pie spice
1/2 teaspoon salt
2 eggs, beaten
3/4 cup pumpkin
1/2 cup butter, melted
1/4 cup sour cream
3 ounce package cream cheese, cut into cubes

In a large bowl mix flour, sugar, pecans, pumpkin-pie spice, baking powder and salt. In a small bowl mix eggs, pumpkin, sour cream and melted butter. Add to flour mixture. Stir until blended only. Fill greased muffin tins half full. Place cream cheese cube in the middle and top with more batter.
Bake approximately 20 minutes in a 400 degree oven.

Enjoy :)


~GoldieLoo Woodworks~ said...

YUMMY YUM YUM! I can not wait to make these ! Thanks Patty! ~~Pam

Shay said...

Hi Patty!
Oh YUMMY to my Tummy!! LOL That sounds delish! Thanks for sharing! Can't wait to try them! Have a great night!
Hugs & smiles,

Janelle said...

Oh I'm gonna have to try these! I usually make pumpkin roll, with a cream cheese center, but at least with these, I don't have to worry about it cracking when I roll it! Thanks for sharing this Patty


Anonymous said...

Good morning my friend, mmmm I wish I had some of these yummys with my coffee!! Popping in to see you.... Hugs, MO

Tallowberry said...

Patty, I don't usually care for pumpkin things, but I'm gonna try these! They sound scrumptious.


Carolyn said...

Wow.....Those sound YUMMY!

Nice Blog!


Jennifer B. said...

Oh Patty those sound scrumptious!! I cant wait to make them!!! I think ill get the ingredients tomorrow!!!